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August 10, 2008

Mini-Burgers, Steak and Birthdays

About two weeks ago we celebrated my daughter Candice's 12th birthday. I can't get over that I have a 12 year old,does anybody have a machine to stop time?

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She is what every foodie would want in a child, she loves the finer things, open to try new foods like foie gras and oysters and this kid loves steak.

Funny story, about 6 years ago my mother took her to New Orleans to see my oldest sister. They went out to eat at an upscale restaurant and my mother just figured that she could give Candice a little bit of her entree and she would be fine. Well she was wrong, she ordered steak and Candice finished it all. My mother had to order another entree. Ever since the this child has been a regular carnivore.

For her birthday I prepared a  rosemary grilled filet mignon with an herbed potato foam and garlic cheddar scalloped potatoes. She cleaned the plate. For dessert all she wanted was strawberry shortcake so that is what the "birthday cake" is.

Also this same weekend we made mini burgers. These consist of half parts freshly ground sirloin and brisket. We cook them on a griddle and topped them with a special sauce, onion rings, pickles and cheddar cheese. I apologize for this post being so short and all over the place, Ann is in NOLA for a business trip and I am running ragged getting my son to take a bath and go to bed.

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Comments

Glad to hear your young lady has a mind of her own when it comes to cake! I never want traditional cake on my birthday-it depends on my mood- it can be key lime pie, strawberry shortcake, or apple pie with ice cream. To me"birthday cake"is boring.

And by the way, my youngest just turned 13 in April, so if you find that time machine, please share!

That's great to have a daughter like that......I know for I have a 7 year old with a very adventurous palate. I love your site,this is my first visit.
The steak looks delicious!

Those burgers look insane! It must have been a great meal, great photos as well...

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